Seared Tuna w/ Sesame Noodles 

Today I’m serving one of my favorite go to's when I want a quick infused meal. This recipe is great for those who don’t have a lot of time but love bold flavors.

Because of the bold flavors of this recipe we paired it with Northern Lights, a pure Indica dominant strain and CBD Lifter. So go ahead and give yourself permission to indulge in an edible experience. 

Here's the list of ingredients for this recipe

 2- 5 oz Fresh Ahi Tuna Filet 

2 Tbsp Sliced Red Onion

3 Garlic Cloves Sliced 

1 tbsp fresh ginger 

3 Tbsp Infused Sesame Oil

1 Tbsp Soy Sauce 

1 Tbsp Rice Wine Vinegar 

1 tsp fresh lime juice

2 tbsp Chopped cilantro 

1tbsp sesame seeds 

1 tbsp Oil for searing Tuna 

Fresh Udon Noodles (As Desired)

Red chili flakes (optional) 

Yield: 2 servings

Time

• Prep: 15 minutes

• Cook:  15 mins 

• Total time: 30 minutes 

The Recipe

Cannabis is optional, but our recipes are designed to compliment the different profiles of cannabis. 

Show Notes

Kief Guide- Quick & Easy Way To Infuse At Home 

Chef Jazz (Jazmine Moore) grew up in a unique household.  Her mother was both a restaurateur who cooked a wide variety of food and a firm believer of homeopathic remedies.  Chef Jazz grew up knowing that foods have their own medicinal properties, and that eating well was the foundation of health.  

After Culinary College and wanting to share her unique knowledge with others, she started offering friends and family an “edible experience” designed to provide an elevated dining experience.  Her meals and gatherings were a huge hit in Washington DC amongst area patients. After the passing of Initiative 71 (voter-approved ballot legalizing the use of cannabis) it wasn’t long before she was offering this service to serve a wider demographic which gave life to Green Panther Chef. Since then Green Panther Chef has expanded their portfolio to include: Culinary CBD products, Wellness Consulting and Educational Cooking Classes.