You’re Invited

To an Interactive Cooking Class hosted by Chef & Author Jazmine “Chef Jazz “

Master the Art and Science of Cooking with Cannabis! And understanding the balance between the two is what separates the good from the great. 

When I first started cooking with cannabis I didn’t know what I was doing. I boiled my cannabis to make tea 🤦🏾‍♀️ I didn’t know how to decarboxylate or why it was necessary. I wasted so much time and resources doing what didn’t work. 

If you’re new to cooking with cannabis I want to help you. RSVP for our upcoming cooking with cannabis class and demo.

If you're curious about cooking with cannabis or just looking for a fun and unique way to spend some time in the kitchen, you'll really enjoy this class.

Space is limited RSVP now.

As seen in the Washingtonian | Baltimore Sun | The Knot | Estrohaze | Maryland Leaf | CUNY