4 Foolproof Recipes To Share With Your Loved One This Valentine's Day!
I think you’ll agree with me when I say:
February 14th is just another day. Whether you’re celebrating Valentine’s, Galentine’s, or a low-key dinner for one. You don’t need to be a Top Chef Cassanova to cook with cannabis and reap the benefits.
Cooking with Cannabis can be difficult to navigate when you first start out. As more people are skipping the cocktail with dinner, we put together a few simple infused recipes you can share with your loved one (or not).
Light Up The Night
This simple recipe is complete with a CBD mocktail and foolproof dessert. Make this 14th, unforgettable. With these simple step-by-step recipes. Click the links to give them a try!
Whether you’re new to cooking with cannabis, or a pro these simply delicious recipes are sure to light up your evening.
Give them a try and let me know what you think.
Much Love,
Chef Jazz
About Chef Jazz: Chef Jazz (Jazmine Moore) grew up in a unique household. Her mother was both a restaurateur who cooked a wide variety of food and a firm believer of homeopathic remedies. Chef Jazz grew up knowing that foods have their own medicinal properties, and that eating well was the foundation of health. After Culinary College and wanting to share her unique knowledge with others, she started offering friends and family an “edible experience” designed to provide an elevated dining experience. Her meals and gatherings were a huge hit in Washington DC amongst area patients. After the passing of Initiative 71 (voter-approved ballot legalizing the use of cannabis) it wasn’t long before she was offering this service to serve a wider demographic which gave life to Green Panther Chef. Since then Green Panther Chef has expanded their portfolio to include: Culinary CBD products, Wellness Consulting and Educational Cooking Classes.
Explore the booming cannabis hospitality industry with our comprehensive report, “The Cannabis Hospitality Boom: Key Trends and Building a Scalable Business.” Discover critical insights into the 35% year-over-year growth in cannabis tourism, regulatory navigation across 24 states, and actionable strategies for chefs, restaurant owners, and cannabis entrepreneurs. Learn how to develop standardized dosing protocols, forge partnerships with local producers, and create unique cannabis dining experiences that attract tourists. Whether you're a private chef or an investor in the cannabis sector, this report provides the tools you need to succeed. Download your copy today and capitalize on the opportunities in the thriving cannabis hospitality market!
Read the full blog post!